Health, Living Naturally, Ranch Life

Romantic Tea and Syrup

OOOOO…this tea and syrup is such a delightful blend. I just love the tea warm or cold and the syrup makes your morning pancakes or waffles extra special. The romantic feel in your tummy and aroma is really wonderful. I think you will love this blend! romantic tea Romantic Tea Blend: 1 cup of Rose Bud Petals 1/2 cup of Damiana Leaf 1/4 to 1/2 cup of Cocoa Nibs, roasted (depends on your taste buds…start with less and add more if you like) 1/4 Cinnamon Chips 1/4 Orange Peel 1 Vanilla bean scrapped (this is super expensive right now, so add a little pure extract like a 1/8 Blend in a glass bowl all ingredients and place in a mason jar. Keep in pantry away from sunlight. When your ready to make your tea, put 1-2 tsp into a tea strainer and pour your hot water over herbs. Let steep for 15 or so minutes and enjoy. For cold add ice once steeped. For an added health and aroma benefit, add a drop of Cinnamon Bark Essential oil. Amazing aroma and good for you! For the Romantic Syrup: Ingredients: 1 cup water 1 cup organic sugar 6 tbsp of your Romantic tea blend Directions: 1. Boil water in a medium saucepan on the stovetop. 2. Once water has come to a boil, take the saucepan off the heat and steep tea in water for 5 minutes or until the desired flavor. The flavor should be much more concentrated than a typical cup of tea. 3. Remove tea leaves and compost. 4. Bring your tea/water infusion back to a boil on the stovetop. 5. Add sugar and stir until dissolved. 6. Set saucepan aside and let cool for an hour or so before pouring into a mason jar. Store in refrigerator keeps for one month. This tea makes a wonderful gift idea too. For our Hoedown, we made gift baskets with the tea. Just too cute! Adding some chocolates will make a wonderful blend. Enjoy this blend…it is wonderful! LOVELY! Love deeper, talk sweeter, Lee

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